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June 2006 |
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Science has identified a gene that carries a 70%
risk to breast cancer if you possess that gene; however, even if
you do, 30% of those genetic carriers don’t get breast cancer
and we still haven’t figured out what protects that 30%. We
also know that most remaining breast cancer is estrogen receptor
positive, and that has been the focus of the main thrust of the
medical-pharmaceutical-industrial complex with drugs like Tamoxifen
(that have serious side effects), being heavily prescribed. These
drugs work by occupying estrogen receptor sites within breast tissue,
thereby making those sites unavailable to the binding of the estrogen
molecules that stimulates the initiation of breast cancer.
As you have probably heard, the risk of breast
cancer in Japanese women is extraordinarily lower than in American
women. Recently, science discovered one of the primary reasons why.
Japanese consume about ten times the amount of a certain trace mineral
that also occupies the estrogen receptor sites. This trace mineral
is virtually side effect free at these levels, and contributes too
many other health benefits. The trace mineral is Iodine, and is
available through Preventics as Iodine/Potassium
Iodide. For the added benefits of Iodine supplementation go
to the Newsletter section of our website and look up newsletters
about Thyroid function, Iodine, and the Iodine patch test.
The newsletter on the Iodine
patch test will teach you an inexpensive home test to see if
you have enough Iodine to confer protection against this dangerous
form of cancer.
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Top
Short Article #2 -
You Have To See This To Believe It, Then Act Accordingly
I received the following email from a patient’s
Mom and felt it was significant enough to add it to this months
newsletter. I love it when kids teach us our lessons. Please read
the following information, and then click on the web site below
for an eye opening experience.
http://www.rense.com/general70/microwaved.htm
Hi Dr. David!
It's me, Deb DeWolf... I know I haven't been over to see you in
a while. We've had to do some vision therapy with Caleb and it's
costly! I can't do everything at once.... Anyway, we hope to come
back soon. I have two daughters that are suffering from allergies,
too!
Anyway, I wanted to send you this.... thought you might find it
interesting!
Microwaved Water - See What It Does To Plants
4-13-06
NOTE: We received the following link from Ms. Nenah
Sylver and found it of such importance that we are posting it hoping
that the author will contact us so we can give full attribution.
-ed
Below is a science fair project that my granddaughter
did for 2006. In it she took filtered water and divided it into
two parts. The first part she heated to boiling in a pan on the
stove, and the second part she heated to boiling in a microwave.
Then after cooling she used the water to water two identical plants
to see if there would be any difference in the growth between the
normal boiled water and the water boiled in a microwave. She was
thinking that the structure or energy of the water may be compromised
by microwave. As it turned out, even she was amazed at the difference.
I have known for years that the problem with microwaved
anything is not the radiation people used to worry about, it's how
it corrupts the DNA in the food so the body can not recognize it.
So the body wraps it in fat cells to protect itself from the dead
food or it eliminates it fast.
Think of all the Mothers heating up milk in these
"Safe" appliances. What about the nurse in Canada that
warmed up blood for a transfusion patient and accidentally killed
them when the blood went in dead.
But the makers say it's safe. Never mind then,
keep using them. Ask your Doctor. I am sure they will say it's safe
too.
Proof is in the pictures of living plants dying.
Remember You are also Living. Take Care.
Deb |
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Short Article #3 - |
| Age |
Metabolism |
Supplement
Needs |
Program |
Amount |
Under
11 |
Optimal |
Minimal |
(Ascorbate-C Powder |
1
25 lbs: 1/4tsp
50 lbs: 1/2tsp
75 lbs: 3/4tsp |
| 11-20 |
Optimal |
Slight |
Glyco-Min
E 400
C-1000 |
1
1
1 per ea. 50 lbs. |
| 21-40 |
Moderate |
Moderate |
Glyco-Min
E 400
C-1000 |
2
1
1 per ea. 50 lbs. |
| 41-60 |
Fair |
Necessary |
Glyco-Min
E 400
C-1000
Bone 350 |
2
1
1 per ea. 50 lbs.
2 |
| 61-70 |
Poor |
Critical |
Glyco-Min
E 400
C-1000
Bone 350
Di Acid Stim* |
2
1
1 per each 50 lbs.
4
1 before meals |
| 71-80 |
Rapidly
Declining |
Critical |
Glyco-Min
E 400
C-1000
Bone 350
Di Acid Stim* |
3
1
1 per each 50 lbs.
6
2 before meals |
| 80+ |
Rapidly
Declining
| Critical |
Glyco-Min
E 400
C-1000
Bone 350
Di Acid Stim* |
3
1
1 per each 50 lbs.
6
2 or 3 before meals |
* When an aid for digestion is needed
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A little background
on Alpha Lipoic Acid (ALA)
In this day of environmental toxicity and the resultant increase
in auto-immune diseases and disorders, any micro-nutrient that facilitates
detoxification at the level of the body’s major detoxification
organ, the liver, is immeasurably valuable. The World Health
Organization tells us that in the industrialized world for example;
cancer is caused 20% by genetics and 80% by DIET and ENVIRONMENT.
Additionally, this tends to reflect overall chronic disease cause
in the industrialized portion of the world. Therefore, heart and
vascular diseases, respiratory diseases, neuromuscular diseases,
and diseases of the immune system are mostly modifiable if we are
willing to modify our internal environment by detoxification and
diet, by eating organic and supplementing with vitamins and other
antioxidant nutrients. Anything that improves the detoxification
at the liver level (the primary detoxification organ) is important.
ALA plays that role.
We are immersed in a toxic environment. Because petrochemical toxins
are fat-soluble, they permeate all biological membranes, including
human skin and the skins of fruits and vegetables. Toxic chemicals
saturate our food, the newspapers and books we read, the cars that
we drive, and even the computer chips in our office equipment. Set
up a new computer or television set and you can smell the toxic
solvents evaporating off of the equipment for weeks after you open
the box. Poisons are sprayed everywhere - school, work, and home.
Carpeting and wallboard off-gas toxic chemicals to the point of
producing new medically recognized diseases, i.e. sick building
syndrome and sick trailer syndrome.
Unlike vitamins and essential minerals, the body makes ALA. Unfortunately,
as we get older we make progressively less. Less ALA combined with
life long accumulated levels of environmental toxins causes health
problems. The key word here is accumulated. When our storage capacity
for toxic chemicals reaches saturation we begin to get sick, and
any organ system can demonstrate the symptoms. Ironically, when
we need ALA the most we make the least, and that’s the best
possible argument for supplementation.
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Remember that anti-oxidants are the chemicals that protect us
from the poisons and toxins in our environment and reduce our
risk to chronic disease processes. In fact, ALA is so important
to our well being that every cell in our body manufactures it.
We make a lot of it when we are children, but as with so many
life processes, the rate of manufacture drops appreciably as
we age. By the age of forty, our ability to manufacture ALA
has been so severely reduced that we must rely on food sources
for adequacy, which is insufficient in this age of chemical
pollution.
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Mitochondria are the factories within our cells that actually
produce our energy. This is a complicated chemical cascade;
the details of that are best left to the chemists. Nevertheless,
it is important to understand that in the aging cellular environment
of ever decreasing ALA, energy production must decline. This
explains a good part of why our energy slips away while we age,
and provides a solution to some of the fatigue related to aging.
The loss of energy, fatigue, as we age and decline in health
is the number two complaint of patients in doctor’s offices.
Because of the size of the problem, every little piece of the
solution is important.
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Because of its molecular structure, ALA can act as both a water
soluble and fat-soluble anti-oxidant. That’s important
because most anti-oxidants are either water-soluble or fat-soluble.
Vitamin E, for example, is fat-soluble. Therefore it functions
as a powerful anti-oxidant protecting the fatty portions of
the cell, more especially the cellular membrane which has a
fatty middle layer, from free radical damage. Vitamin C is a
powerful water-soluble anti-oxidant, which protects the inner
workings of the cell from free radical damage. These anti-oxidants
protect our cells from the chemical free radicals produced by
our cells as well as from the toxic free radicals that have
become so prevalent in our industrialized society. In fact,
we live in the most toxic period our planet has ever known.
Our bodies have to detoxify chemicals that didn’t exist
on the planet 50 years ago. This toxic chemical soup creates
an overwhelming toxic chemical body burden that cor relates
well with the increase in chronic degenerative disease in our
older and younger populations.
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As a super free radical scavenger, ALA protects us from: the
chemically adulterated foods that occupy the shelves of our
supermarkets; tainted tap water; polluted air; and lawn chemicals.
Additionally, it plays an important role in reactivating both
vitamins E and C when they are used up in chemical reactions
scavenging free radicals. The ALA, when present in optimum amounts,
allows the body to use these two important vitamins over and
over. So not only does it act as a super anti-oxidant itself,
it reactivates other critical anti-oxidants.
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ALA is considered by some an ideal anti-oxidant because it is
very easily absorbed by the digestive tract, and becomes readily
available when supplemented. This is not always the case with
nutritional supplements. Calcium and glutathione are good examples
of supplements that are particularly difficult to digest and
absorb. It’s a plus when your body uses the supplements
you take easily and efficiently.
-
Glutathione is thought to be the most important anti-oxidant
in the body. Unfortunately, it too declines as we age, and glutathione
is absorbed poorly as a supplement. In fact, absorption of glutathione
is so poor that many authorities think it is useless to consider
supplementation. The good news is that ALA takes reduced or
used up glutathione and reactivates it. Studies show that supplementing
ALA significantly increases cellular levels of glutathione.
Some studies suggest that those cellular levels are increased
by as much as three fold.
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Chele in Greek means claw. In chemistry, a chelating agent acts
like a claw. It attaches to something, inactivates it, and caries
it away. ALA chelates toxic heavy metals like mercury, arsenic,
cadmium, and lead. We have all read about lead poisoning in
the inner cities from the leaded gasolines we used years ago.
We’ve also heard about the dangers of lead in the old
oil based paints. Even when the toxic body burden from these
poisons is great, ALA will clear them from the body. Perhaps
most importantly, ALA chelates the mercury that ablates (sloughs
off) from the silver/mercury fillings in teeth. Mercury is a
serious health threat, and ALA neutralizes it and carries it
away so it can be excreted safely. Unfortunately, sometimes
silver/mercury fillings ablate so badly the only safe solution
is removal.
Because of its ability to reactivate glutathione, the most important
antioxidant in cancer cases, it plays a key role in both cancer
treatment and prevention.
The liver is the body’s major factory organ. It prepares
the food we eat for use in the body. If we need a certain protein
for repair, the liver breaks down existing proteins and rebuilds
the one we need. It stores carbohydrate as long chains of sugar
molecules until needed. It reduces fats to basic units for storage
or immediate energy utilization. It cleanses the blood and detoxifies
numerous toxic chemicals and millions of bacteria every day. It
stores blood and releases it when necessary to maintain blood
pressure. It synthesizes important chemicals like clotting factor,
vitamin K. It is also the storage site for fat-soluble vitamins,
some for long periods of time. It helps break down old red blood
cells, and activates new ones by incorporating hemoglobin. Its
secretion, bile, is necessary for our body to digest fats in the
intestines. Of all these functions, probably the most important,
in our toxic environment, is detoxification. The liver takes toxic
chemicals and through enzymatic intervention turns them into less
toxic chemicals that can be excreted without harming the body.
The damage done to the liver by toxic substances (poison mushrooms,
acetaminophen, alcohol) occurs because of free radical damage.
As a superb free radical scavenger, ALA is the best protector
we have found for the liver to date. In many cases for example,
of acute mushroom poisoning, patients who have been told they
were terminal have survived and gone on to live healthy lives
because of intervention with adequate amounts of supplemental
ALA.
In adult onset diabetics, abnormal glucose metabolism results
in a considerable increase in free radicals, which may cause neurological,
vascular, kidney, and visual problems. The insulin resistance
that is associated with type II diabetes is at the root of most
of these conditions, as well as being a major contributor to most
inflammatory diseases that plague modern society. Remember that
the early warning sign of insulin resistance (impending diabetes)
is abdominal obesity in men (the potbelly), and belly and hip
fat in women. When caught in time, ALA has been demonstrated to
correct all of these side effects. Even after symptoms are well
established, ALA supplementation has produced significant improvement.
Although most of us are preoccupied with worry about cancer,
heart disease (CVD) is the leading cause of death in the western
world. This disease is often tied to insulin resistance and the
vascular changes that accompany it. Additionally, there are many
theories explaining the cause of CVD, but they all involve various
scenarios that increase free radical damage to the blood vessels.
This free radical component of CVD is why so much research has
confirmed the risk reduction value of antioxidant supplements
in cases of CVD and in people who are at risk.
Although I have been using ALA with my patients for some time,
my own experience with it is recent. Sooner or later, I try everything
that Preventics sells, and when I added ALA to my supplements
I was surprised. I noticed an increase of energy within a week,
and more restful sleep. I had noticed that over the years my sleep
had become lighter. Since taking ALA I am sleeping more soundly
and awakening in a more energized state. So I can give this supplement
my personal testimonial. Anything that works as well as ALA and
is virtually side effect free is certainly worth trying.
I recommend taking 1 Preventics Alpha Lipoic Acid (100mg) a day
for 2 weeks; then increase to 2 ALA for 2 weeks; and then increase
to 3 ALA for 2 or 3 months. If you notice fatigue, cut your dose
back. It means you are detoxifying too quickly. It also means
you have a significant toxic body burden and will be taking ALA
for a long time. If you have this reaction, call me on the Health
Help Hotline (800-888-4866) during our Ask Doctor David hours
and I will help you adjust your dosage.
If you have followed the protocol and feel fine after being on
3 ALA for 2 or 3 months, you can slowly cut back to 1 a day, which
is your maintenance dose. Preventics Alpha Lipoic Acid sells for
$13.00 for a bottle of 90. Retail on this product is over $25.00
a bottle.
Order Alpha Lipoic
Acid
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If you have questions about your health, NAET,
exercise, diet, or your supplements,
Dr. David is available to answer your questions at 800-888-4866
or 816-753-4866
between 10 and 1, Tues., Wed., and Thurs., Central Time. |
For information on Professional quality supplements
at wholesale prices (50% off retail), go to the Preventics
heading. |
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